Devi, M.J.; Barnaby, J.; Rohde, J.; Wang, Y.; Rodriguez-Bonilla, L.; Zalapa, J.; Atucha, A.; Mupambi, G.
The Impact of Elevated Soil pH Levels on Cranberry Growth, Physiology, and Metabolites. Plants 2025, 14, 2833.
https://doi.org/10.3390/plants14182833
AMA Style
Devi MJ, Barnaby J, Rohde J, Wang Y, Rodriguez-Bonilla L, Zalapa J, Atucha A, Mupambi G.
The Impact of Elevated Soil pH Levels on Cranberry Growth, Physiology, and Metabolites. Plants. 2025; 14(18):2833.
https://doi.org/10.3390/plants14182833
Chicago/Turabian Style
Devi, Mura Jyostna, Jinyoung Barnaby, Jessica Rohde, Yi Wang, Lorraine Rodriguez-Bonilla, Juan Zalapa, Amaya Atucha, and Giverson Mupambi.
2025. "The Impact of Elevated Soil pH Levels on Cranberry Growth, Physiology, and Metabolites" Plants 14, no. 18: 2833.
https://doi.org/10.3390/plants14182833
APA Style
Devi, M. J., Barnaby, J., Rohde, J., Wang, Y., Rodriguez-Bonilla, L., Zalapa, J., Atucha, A., & Mupambi, G.
(2025). The Impact of Elevated Soil pH Levels on Cranberry Growth, Physiology, and Metabolites. Plants, 14(18), 2833.
https://doi.org/10.3390/plants14182833