Dias, M.C.; Figueiras, R.; Sousa, M.; Araújo, M.; de Oliveira, J.M.P.F.; Pinto, D.C.G.A.; Silva, A.M.S.; Santos, C.
Ascophyllum nodosum Extract Improves Olive Performance Under Water Deficit Through the Modulation of Molecular and Physiological Processes. Plants 2024, 13, 2908.
https://doi.org/10.3390/plants13202908
AMA Style
Dias MC, Figueiras R, Sousa M, Araújo M, de Oliveira JMPF, Pinto DCGA, Silva AMS, Santos C.
Ascophyllum nodosum Extract Improves Olive Performance Under Water Deficit Through the Modulation of Molecular and Physiological Processes. Plants. 2024; 13(20):2908.
https://doi.org/10.3390/plants13202908
Chicago/Turabian Style
Dias, Maria Celeste, Rui Figueiras, Marta Sousa, Márcia Araújo, José Miguel P. Ferreira de Oliveira, Diana C. G. A. Pinto, Artur M. S. Silva, and Conceição Santos.
2024. "Ascophyllum nodosum Extract Improves Olive Performance Under Water Deficit Through the Modulation of Molecular and Physiological Processes" Plants 13, no. 20: 2908.
https://doi.org/10.3390/plants13202908
APA Style
Dias, M. C., Figueiras, R., Sousa, M., Araújo, M., de Oliveira, J. M. P. F., Pinto, D. C. G. A., Silva, A. M. S., & Santos, C.
(2024). Ascophyllum nodosum Extract Improves Olive Performance Under Water Deficit Through the Modulation of Molecular and Physiological Processes. Plants, 13(20), 2908.
https://doi.org/10.3390/plants13202908
