Marques, A.C.; Lidon, F.C.; Coelho, A.R.F.; Pessoa, C.C.; Daccak, D.; LuÃs, I.C.; Simões, M.; Scotti-Campos, P.; Almeida, A.S.; Guerra, M.;
et al. Elemental Composition and Implications on Brown Rice Flour Biofortified with Selenium. Plants 2023, 12, 1611.
https://doi.org/10.3390/plants12081611
AMA Style
Marques AC, Lidon FC, Coelho ARF, Pessoa CC, Daccak D, LuÃs IC, Simões M, Scotti-Campos P, Almeida AS, Guerra M,
et al. Elemental Composition and Implications on Brown Rice Flour Biofortified with Selenium. Plants. 2023; 12(8):1611.
https://doi.org/10.3390/plants12081611
Chicago/Turabian Style
Marques, Ana Coelho, Fernando C. Lidon, Ana Rita F. Coelho, Cláudia Campos Pessoa, Diana Daccak, Inês Carmo LuÃs, Manuela Simões, Paula Scotti-Campos, Ana Sofia Almeida, Mauro Guerra,
and et al. 2023. "Elemental Composition and Implications on Brown Rice Flour Biofortified with Selenium" Plants 12, no. 8: 1611.
https://doi.org/10.3390/plants12081611
APA Style
Marques, A. C., Lidon, F. C., Coelho, A. R. F., Pessoa, C. C., Daccak, D., LuÃs, I. C., Simões, M., Scotti-Campos, P., Almeida, A. S., Guerra, M., Leitão, R. G., Bagulho, A., Moreira, J., Pessoa, M. F., Legoinha, P., Ramalho, J. C., Semedo, J. N., Palha, L., Silva, C.,
... Reboredo, F. H.
(2023). Elemental Composition and Implications on Brown Rice Flour Biofortified with Selenium. Plants, 12(8), 1611.
https://doi.org/10.3390/plants12081611