Schmidt, R.; da Silva, C.A.; Silva, L.O.E.; Espindula, M.C.; Rodrigues, W.P.; Vieira, H.D.; Tomaz, M.A.; Partelli, F.L.
Accumulation of Nutrients and the Relation between Fruit, Grain, and Husk of Coffee Robusta Cultivated in Brazilian Amazon. Plants 2023, 12, 3476.
https://doi.org/10.3390/plants12193476
AMA Style
Schmidt R, da Silva CA, Silva LOE, Espindula MC, Rodrigues WP, Vieira HD, Tomaz MA, Partelli FL.
Accumulation of Nutrients and the Relation between Fruit, Grain, and Husk of Coffee Robusta Cultivated in Brazilian Amazon. Plants. 2023; 12(19):3476.
https://doi.org/10.3390/plants12193476
Chicago/Turabian Style
Schmidt, Raquel, Cleidson Alves da Silva, LarÃcia Olária Emerick Silva, Marcelo Curitiba Espindula, Weverton Pereira Rodrigues, Henrique Duarte Vieira, Marcelo Antonio Tomaz, and Fábio Luiz Partelli.
2023. "Accumulation of Nutrients and the Relation between Fruit, Grain, and Husk of Coffee Robusta Cultivated in Brazilian Amazon" Plants 12, no. 19: 3476.
https://doi.org/10.3390/plants12193476
APA Style
Schmidt, R., da Silva, C. A., Silva, L. O. E., Espindula, M. C., Rodrigues, W. P., Vieira, H. D., Tomaz, M. A., & Partelli, F. L.
(2023). Accumulation of Nutrients and the Relation between Fruit, Grain, and Husk of Coffee Robusta Cultivated in Brazilian Amazon. Plants, 12(19), 3476.
https://doi.org/10.3390/plants12193476