Ciriello, M.; Cirillo, V.; Formisano, L.; De Pascale, S.; Romano, R.; Fusco, G.M.; Nicastro, R.; Carillo, P.; Kyriacou, M.C.; Soteriou, G.A.;
et al. Salt-Induced Stress Impacts the Phytochemical Composition and Aromatic Profile of Three Types of Basil in a Genotype-Dependent Mode. Plants 2023, 12, 2167.
https://doi.org/10.3390/plants12112167
AMA Style
Ciriello M, Cirillo V, Formisano L, De Pascale S, Romano R, Fusco GM, Nicastro R, Carillo P, Kyriacou MC, Soteriou GA,
et al. Salt-Induced Stress Impacts the Phytochemical Composition and Aromatic Profile of Three Types of Basil in a Genotype-Dependent Mode. Plants. 2023; 12(11):2167.
https://doi.org/10.3390/plants12112167
Chicago/Turabian Style
Ciriello, Michele, Valerio Cirillo, Luigi Formisano, Stefania De Pascale, Raffaele Romano, Giovanna Marta Fusco, Rosalinda Nicastro, Petronia Carillo, Marios C. Kyriacou, Georgios A. Soteriou,
and et al. 2023. "Salt-Induced Stress Impacts the Phytochemical Composition and Aromatic Profile of Three Types of Basil in a Genotype-Dependent Mode" Plants 12, no. 11: 2167.
https://doi.org/10.3390/plants12112167
APA Style
Ciriello, M., Cirillo, V., Formisano, L., De Pascale, S., Romano, R., Fusco, G. M., Nicastro, R., Carillo, P., Kyriacou, M. C., Soteriou, G. A., & Rouphael, Y.
(2023). Salt-Induced Stress Impacts the Phytochemical Composition and Aromatic Profile of Three Types of Basil in a Genotype-Dependent Mode. Plants, 12(11), 2167.
https://doi.org/10.3390/plants12112167
