Zamljen, T.; Medic, A.; Hudina, M.; Veberic, R.; Slatnar, A.
Salt Stress Differentially Affects the Primary and Secondary Metabolism of Peppers (Capsicum annuum L.) According to the Genotype, Fruit Part, and Salinity Level. Plants 2022, 11, 853.
https://doi.org/10.3390/plants11070853
AMA Style
Zamljen T, Medic A, Hudina M, Veberic R, Slatnar A.
Salt Stress Differentially Affects the Primary and Secondary Metabolism of Peppers (Capsicum annuum L.) According to the Genotype, Fruit Part, and Salinity Level. Plants. 2022; 11(7):853.
https://doi.org/10.3390/plants11070853
Chicago/Turabian Style
Zamljen, Tilen, Aljaz Medic, Metka Hudina, Robert Veberic, and Ana Slatnar.
2022. "Salt Stress Differentially Affects the Primary and Secondary Metabolism of Peppers (Capsicum annuum L.) According to the Genotype, Fruit Part, and Salinity Level" Plants 11, no. 7: 853.
https://doi.org/10.3390/plants11070853
APA Style
Zamljen, T., Medic, A., Hudina, M., Veberic, R., & Slatnar, A.
(2022). Salt Stress Differentially Affects the Primary and Secondary Metabolism of Peppers (Capsicum annuum L.) According to the Genotype, Fruit Part, and Salinity Level. Plants, 11(7), 853.
https://doi.org/10.3390/plants11070853