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Journal: Plants, 2022
Volume: 11
Number: 263

Article: Potassium and Humic Acid Synergistically Increase Salt Tolerance and Nutrient Uptake in Contrasting Wheat Genotypes through Ionic Homeostasis and Activation of Antioxidant Enzymes
Authors: by Ghulam Abbas, Sadia Rehman, Manzer H. Siddiqui, Hayssam M. Ali, Muhammad Ansar Farooq and Yinglong Chen
Link: https://www.mdpi.com/2223-7747/11/3/263

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