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Journal: Plants, 2022
Volume: 11
Number: 2994

Article: Exogenous Proline Improves Salt Tolerance of Alfalfa through Modulation of Antioxidant Capacity, Ion Homeostasis, and Proline Metabolism
Authors: by Shuaiqi Guo, Xuxia Ma, Wenqi Cai, Yuan Wang, Xueqin Gao, Bingzhe Fu and Shuxia Li
Link: https://www.mdpi.com/2223-7747/11/21/2994

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