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Journal: Metabolites, 2021
Volume: 11
Number: 520
520
Article: Antidiabetic Effect of Noodles Containing Fermented Lettuce Extracts
Authors: by Soon Yeon Jeong, Eunjin Kim, Ming Zhang, Yun-Seong Lee, Byeongjun Ji, Sun-Hee Lee, Yu Eun Cheong, Soon-Il Yun, Young-Soo Kim, Kyoung Heon Kim, Min Sun Kim, Hyun Soo Chun and Sooah Kim
Link: https://www.mdpi.com/2218-1989/11/8/520

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