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Journal: Resources, 2025
Volume: 14
Number: 65
65
Article: By-Products from Five Grape Varieties Grown in Northwest Mexico Are Sources of Bioaccessible and Bioavailable Phenolic Compounds in a Simulated Digestion
Authors: by Norma Julieta Salazar-López, Rosario Maribel Robles-Sánchez, Julio Cesar Armenta-Gorosave, J. Abraham Domínguez-Avila, Gustavo A. González-Aguilar and Elisa Magaña-Barajas
Link: https://www.mdpi.com/2079-9276/14/4/65

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