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Journal: Coatings, 2025
Volume: 15
Number: 238
238
Article: Effect of Enzymatic Glycosylation on Film-Processing Properties and Biological Activities of Black Soybean Protein
Authors: by Yinglei Zhang, Xue Gong, Jing Wang, Boxin Dou, Lida Hou, Wei Xiao, Jiang Chang and Danting Li
Link: https://www.mdpi.com/2079-6412/15/2/238

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