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Journal: Coatings, 2020
Volume: 10
Number: 26
26
Article: Design of Bioinspired Emulsified Composite European Eel Gelatin and Protein Isolate-Based Food Packaging Film: Thermal, Microstructural, Mechanical, and Biological Features
Authors: by Wafa Taktak, Hela Kchaou, Marwa Hamdi, Suming Li, Moncef Nasri, Maha Karra-Chaâbouni and Rim Nasri
Link: https://www.mdpi.com/2079-6412/10/1/26

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