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Journal: Biosensors, 2024
Volume: 14
Number: 95

Article: Development of Taste Sensor with Lipid/Polymer Membranes for Detection of Umami Substances Using Surface Modification
Authors: by Wenhao Yuan, Zeyu Zhao, Shunsuke Kimura and Kiyoshi Toko
Link: https://www.mdpi.com/2079-6374/14/2/95

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