Order Article Reprints

Xu J-W, Cui Z-M, Liu Z-Q, Xu F, Chen Y-S, Luo Y-L. Organic–Inorganic Nanohybrid Electrochemical Sensors from Multi-Walled Carbon Nanotubes Decorated with Zinc Oxide Nanoparticles and In-Situ Wrapped with Poly(2-methacryloyloxyethyl ferrocenecarboxylate) for Detection of the Content of Food Additives. Nanomaterials. 2019; 9(10):1388. https://doi.org/10.3390/nano9101388

Xu, Jing-Wen, Zhuo-Miao Cui, Zhan-Qing Liu, Feng Xu, Ya-Shao Chen, and Yan-Ling Luo. 2019. "Organic–Inorganic Nanohybrid Electrochemical Sensors from Multi-Walled Carbon Nanotubes Decorated with Zinc Oxide Nanoparticles and In-Situ Wrapped with Poly(2-methacryloyloxyethyl ferrocenecarboxylate) for Detection of the Content of Food Additives" Nanomaterials 9, no. 10: 1388. https://doi.org/10.3390/nano9101388

Xu, J.-W., Cui, Z.-M., Liu, Z.-Q., Xu, F., Chen, Y.-S., & Luo, Y.-L. (2019). Organic–Inorganic Nanohybrid Electrochemical Sensors from Multi-Walled Carbon Nanotubes Decorated with Zinc Oxide Nanoparticles and In-Situ Wrapped with Poly(2-methacryloyloxyethyl ferrocenecarboxylate) for Detection of the Content of Food Additives. Nanomaterials, 9(10), 1388. https://doi.org/10.3390/nano9101388