MartÃnez-Cabanas, M.; López-GarcÃa, M.; RodrÃguez-Barro, P.; Vilariño, T.; Lodeiro, P.; Herrero, R.; Barriada, J.L.; Sastre de Vicente, M.E.
Antioxidant Capacity Assessment of Plant Extracts for Green Synthesis of Nanoparticles. Nanomaterials 2021, 11, 1679.
https://doi.org/10.3390/nano11071679
AMA Style
MartÃnez-Cabanas M, López-GarcÃa M, RodrÃguez-Barro P, Vilariño T, Lodeiro P, Herrero R, Barriada JL, Sastre de Vicente ME.
Antioxidant Capacity Assessment of Plant Extracts for Green Synthesis of Nanoparticles. Nanomaterials. 2021; 11(7):1679.
https://doi.org/10.3390/nano11071679
Chicago/Turabian Style
MartÃnez-Cabanas, MarÃa, Marta López-GarcÃa, Pilar RodrÃguez-Barro, Teresa Vilariño, Pablo Lodeiro, Roberto Herrero, José L. Barriada, and Manuel E. Sastre de Vicente.
2021. "Antioxidant Capacity Assessment of Plant Extracts for Green Synthesis of Nanoparticles" Nanomaterials 11, no. 7: 1679.
https://doi.org/10.3390/nano11071679
APA Style
MartÃnez-Cabanas, M., López-GarcÃa, M., RodrÃguez-Barro, P., Vilariño, T., Lodeiro, P., Herrero, R., Barriada, J. L., & Sastre de Vicente, M. E.
(2021). Antioxidant Capacity Assessment of Plant Extracts for Green Synthesis of Nanoparticles. Nanomaterials, 11(7), 1679.
https://doi.org/10.3390/nano11071679