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Journal: Information, 2020
Volume: 11
Number: 384
Article:
How do the Employees’s Perceptions of Abusive Supervision Affect Customer Satisfaction in the Chain Restaurants? Employee-Customer Level Analysis
Authors:
by
Hyo Sun Jung and Hye Hyun Yoon
Link:
https://www.mdpi.com/2078-2489/11/8/384
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