Soil Erosion in Britain: Updating the Record
Abstract
:1. Introduction
Average annual soil losses in the Silsoe area, Bedfordshire (t/ha) | |
---|---|
Bare sandy loam soil | 10–45 |
Cereals on sandy loam soil | 0.6–24 |
Cereals on chalky soil | 0.6–21 |
Cereals on clay soil | 0.3–0.7 |
Grass on sandy loam soil | 0.1–3 |
Woodland on sandy loam soil | −0.01 |
2. Historical Erosion
3. Current Erosion in Britain
3.1. Assessment of Erosion
- East Shropshire: 600 sites of erosion 1967–1976 in east Shropshire [9];
- Albourne, West Sussex: erosion on strawberry crop on Lower Greensand soil [48];
- South Somerset: survey of 40 fields in winter of 1982–1983 [49];
- West Midlands: major summer storm on recently planted oil-seed rape fields [53];
- East Kent: erosion on loessic soils [56].
3.2. Causes of Erosion
Land-use | % organic carbon(8 random samples from within each land-use block) | Mean | |||||||
---|---|---|---|---|---|---|---|---|---|
Woodland-scrub | 6.5 | 6.4 | 6.0 | 6.2 | 6.0 | 6.5 | 6.3 | 6.3 | 6.3 |
Permanent grassland | 12.4 | 12.0 | 11.9 | 12.2 | 11.4 | 11.8 | 11.6 | 12.2 | 11.9 |
Converted to arable post1978 | 10.5 | 11.2 | 9.8 | 11.1 | 11.0 | 10.9 | 8.6 | 10.9 | 10.5 |
Converted to arable 1955–1978 | 5.6 | 5.7 | 4.9 | 5.3 | 5.0 | 5.5 | 6.0 | 5.6 | 5.5 |
Arable pre1945 | 3.4 | 2.5 | 3.2 | 3.1 | 2.5 | 3.3 | 3.1 | 3.8 | 3.1 |
3.3. Where is Erosion Occurring?
- Red sandstone soils of the East and West Midlands and south Devon e.g., areas around Retford (Nottinghamshire), Bridgnorth (Shropshire) and Dawlish (Devon); cases of both water and wind erosion are recorded in these areas (Figure 6).
- Chalklands of southern England: not because of the inherent erodibility of the soils but because of large areas under winter cereals, large fields and compaction along wheelings (Figure 7).
- Lower Greensand soils of Bedfordshire, West Sussex and the Isle of Wight which tend to be intensively farmed with crops such as potatoes, maize, vegetables and some cereals (Figure 8).
- Silty and fine sandy soils in Somerset e.g., on the Bridport Sands around Yeovil.
Crop | No. eroded fields | Mean rate(m3/ha) | Median rate(m3/ha) | national crop area (%) |
---|---|---|---|---|
Market garden & vegetables | 102 | 5.08 | 1.47 | 3.1 |
Maize | 26 | 4.48 | 1.00 | 0.4 |
Ley Grass | 68 | 4.09 | 1.14 | 4.8 |
Hops | 8 | 3.92 | 1.01 | 0.1 |
Sugar beet | 296 | 3.04 | 0.92 | 4.4 |
Otder 2 | 49 | 2.67 | 1.07 | 1.1 |
Potatoes | 171 | 2.53 | 1.01 | 3.2 |
Kale & otder fodder crops | 12 | 2.10 | 1.41 | 0.6 |
Oilseed rape | 25 | 1.92 | 0.30 | 5.2 |
Winter cereals 3 | 689 | 1.85 | 0.68 | 60.2 |
Spring cereals 4 | 186 | 1.75 | 0.71 | 13.6 |
Bare soil/fallow 5 | 25 | 1.61 | 0.27 | 1.1 |
Peas | 16 | 1.21 | 0.91 | 1.3 |
Field beans | 6 | 0.47 | 0.22 | 0.9 |
3.4. Rates of Erosion
Locality | Erosion (m3 ha−1) | Soil association | Erosion (m3 ha−1) | Topsoil texture | ||||
---|---|---|---|---|---|---|---|---|
Median | Mean | No | Median | Mean | No | |||
Bedfordshire | 0.31 | 0.47 | 65 | 411d Hanslope | 0.29 | 0.58 | 49 | Clayey |
Cumbria | 0.36 | 1.50 | 34 | - | - | - | - | - |
Devon | 1.22 | 1.51 | 19 | - | - | - | - | - |
Dorset | 0.81 | 1.35 | 92 | 411b Evesham 2 | 0.74 | 1.41 | 63 | Clayey |
Gwent | 0.83 | 1.43 | 73 | 571b Bromyard | 0.80 | 1.29 | 31 | Fine silty |
541a Milford | 0.79 | 2.08 | 35 | Fine loamy | ||||
Hampshire | 1.33 | 3.95 | 59 | 571i Harwell | 1.30 | 3.52 | 55 | Loamy |
Herefordshire | 0.68 | 1.20 | 89 | 571b Bromyard | 0.67 | 1.40 | 68 | Fine silty |
Isle of Wight | 1.52 | 4.39 | 141 | 571g Fyfield 4 | 1.62 | 5.54 | 128 | Coarse loamy+sandy |
Kent | 3.58 | 4.82 | 41 | - | - | - | - | - |
Norfolk East | 0.76 | 1.03 | 118 | 551g Newport 4 | 0.50 | 1.10 | 40 | Sandy |
541t Wick 3 | 0.38 | 1.05 | 63 | Coarse loamy | ||||
Norfolk West | 0.25 | 0.85 | 110 | 343g Newmarket 2 | 0.58 | 112 | 60 | Coarse loamy+sandy |
581f Barrow | 0.19 | 0.92 | 45 | Coarse loamy | ||||
Nottinghamshire | 0.71 | 1.49 | 209 | 551b Cuckney 1 | 0.72 | 2.32 | 191 | Sandy+coarse loamy |
Shropshire | 0.90 | 2.36 | 197 | 572m Salwick | 1.25 | 3.33 | 36 | Fine loamy |
551d Newport 1 | 0.97 | 2.55 | 38 | Sandy+coarse loamy | ||||
551a Bridgnortd | 0.96 | 2.76 | 94 | Sandy+coarse loamy | ||||
Somerset | 2.55 | 4.69 | 161 | 541m S. Petderton | 2.10 | 4.76 | 114 | Silty |
572i Curtisden | 1.39 | 2.58 | 30 | Silty | ||||
Staffordshire | 0.82 | 2.43 | 205 | 551a Bridgnortd | 1.06 | 3.15 | 100 | Sandy+coarse loamy |
551g Newport 4 | 0.66 | 2.60 | 53 | Sandy | ||||
Sussex East | 0.32 | 0.62 | 30 | - | - | - | - | - |
Sussex West | 0.29 | 0.80 | 62 | 343h Andover 1 | 0.37 | 1.02 | 32 | Silty |
4. Impacts of Erosion
4.1. On-Site Impacts
Median soil loss (m³ ha−1) | Total soil loss (m³) | Number of sites | |
---|---|---|---|
82–83 | 1.7 | 1816 | 68 |
83–84 | 0.6 | 27 | 7 |
84–85 | 1.1 | 182 | 25 |
85–86 | 0.7 | 541 | 49 |
86–87 | 0.7 | 211 | 34 |
87–88 | 5.0 | 13529 | 97 |
88–89 | 0.5 | 2 | 1 |
89–90 | 1.4 | 940 | 51 |
90–91 | 2.3 | 1527 | 43 |
91–92 | 1.2 | 112 | 14 |
4.2. Off-Site Effects of Soil Erosion
5. Measures to Prevent Erosion and off-Site Impacts
6. The Future
7. Conclusions
Acknowledgements
Conflicts of Interest
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Boardman, J. Soil Erosion in Britain: Updating the Record. Agriculture 2013, 3, 418-442. https://doi.org/10.3390/agriculture3030418
Boardman J. Soil Erosion in Britain: Updating the Record. Agriculture. 2013; 3(3):418-442. https://doi.org/10.3390/agriculture3030418
Chicago/Turabian StyleBoardman, John. 2013. "Soil Erosion in Britain: Updating the Record" Agriculture 3, no. 3: 418-442. https://doi.org/10.3390/agriculture3030418
APA StyleBoardman, J. (2013). Soil Erosion in Britain: Updating the Record. Agriculture, 3(3), 418-442. https://doi.org/10.3390/agriculture3030418