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Journal: Agriculture, 2024
Volume: 14
Number: 993
993
Article: Fatty Acid Content and Oxidative Stability in Eggs and Breast Muscle of Sasso Chickens Fed Different Levels of Dodonaea angustifolia Polyphenol in Flaxseed-Enriched Diets
Authors: by Desalew Tadesse, Negussie Retta, Wondmeneh Esatu, Henock Woldemichael Woldemariam, Nicholas Ndiwa, Olivier Hanotte, Paulos Getachew, Dirk Dannenberger and Steffen Maak
Link: https://www.mdpi.com/2077-0472/14/7/993

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