Orzuna-Orzuna, J.F.; Godina-RodrÃguez, J.E.; Garay-MartÃnez, J.R.; Reséndiz-González, G.; JoaquÃn-Cancino, S.; Lara-Bueno, A.
Milk Yield, Composition, and Fatty Acid Profile in Milk of Dairy Cows Supplemented with Microalgae Schizochytrium sp.: A Meta-Analysis. Agriculture 2024, 14, 1119.
https://doi.org/10.3390/agriculture14071119
AMA Style
Orzuna-Orzuna JF, Godina-RodrÃguez JE, Garay-MartÃnez JR, Reséndiz-González G, JoaquÃn-Cancino S, Lara-Bueno A.
Milk Yield, Composition, and Fatty Acid Profile in Milk of Dairy Cows Supplemented with Microalgae Schizochytrium sp.: A Meta-Analysis. Agriculture. 2024; 14(7):1119.
https://doi.org/10.3390/agriculture14071119
Chicago/Turabian Style
Orzuna-Orzuna, José Felipe, Juan Eduardo Godina-RodrÃguez, Jonathan Raúl Garay-MartÃnez, Guillermo Reséndiz-González, Santiago JoaquÃn-Cancino, and Alejandro Lara-Bueno.
2024. "Milk Yield, Composition, and Fatty Acid Profile in Milk of Dairy Cows Supplemented with Microalgae Schizochytrium sp.: A Meta-Analysis" Agriculture 14, no. 7: 1119.
https://doi.org/10.3390/agriculture14071119
APA Style
Orzuna-Orzuna, J. F., Godina-RodrÃguez, J. E., Garay-MartÃnez, J. R., Reséndiz-González, G., JoaquÃn-Cancino, S., & Lara-Bueno, A.
(2024). Milk Yield, Composition, and Fatty Acid Profile in Milk of Dairy Cows Supplemented with Microalgae Schizochytrium sp.: A Meta-Analysis. Agriculture, 14(7), 1119.
https://doi.org/10.3390/agriculture14071119