Obremski, K.; Tyburski, J.; Wojtacha, P.; Sosnówka-Czajka, E.; Skomorucha, I.; Pomianowski, J.; Parowicz, P.
Assessment of the Economic Profitability of Fattening Selected Chicken Genotypes in an Organic Farm. Agriculture 2024, 14, 10.
https://doi.org/10.3390/agriculture14010010
AMA Style
Obremski K, Tyburski J, Wojtacha P, Sosnówka-Czajka E, Skomorucha I, Pomianowski J, Parowicz P.
Assessment of the Economic Profitability of Fattening Selected Chicken Genotypes in an Organic Farm. Agriculture. 2024; 14(1):10.
https://doi.org/10.3390/agriculture14010010
Chicago/Turabian Style
Obremski, Kazimierz, Józef Tyburski, Paweł Wojtacha, Ewa Sosnówka-Czajka, Iwona Skomorucha, Janusz Pomianowski, and Paweł Parowicz.
2024. "Assessment of the Economic Profitability of Fattening Selected Chicken Genotypes in an Organic Farm" Agriculture 14, no. 1: 10.
https://doi.org/10.3390/agriculture14010010
APA Style
Obremski, K., Tyburski, J., Wojtacha, P., Sosnówka-Czajka, E., Skomorucha, I., Pomianowski, J., & Parowicz, P.
(2024). Assessment of the Economic Profitability of Fattening Selected Chicken Genotypes in an Organic Farm. Agriculture, 14(1), 10.
https://doi.org/10.3390/agriculture14010010
