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Journal: Agriculture, 2022
Volume: 12
Number: 759

Article: Phenolic Acid Composition and Antioxidant Activity of Whole and Defatted Seeds of Italian Hemp Cultivars: A Two-Year Case Study
Authors: by Valeria Menga, Carmela Garofalo, Serafino Suriano, Romina Beleggia, Salvatore Antonio Colecchia, Domenico Perrone, Massimo Montanari, Nicola Pecchioni and Clara Fares
Link: https://www.mdpi.com/2077-0472/12/6/759

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