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Journal: Antioxidants, 2020
Volume: 9
Number: 715
715
Article: Natural-Based Antioxidant Extracts as Potential Mitigators of Fruit Browning
Authors: by Cindy Dias, Alexandre M. A. Fonseca, Ana L. Amaro, Ana A. Vilas-Boas, Ana Oliveira, Sonia A. O. Santos, Armando J. D. Silvestre, Sílvia M. Rocha, Nélson Isidoro and Manuela Pintado
Link: https://www.mdpi.com/2076-3921/9/8/715

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