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Journal: Antioxidants, 2020
Volume: 9
Number: 677

Article: Fruit Quality Characterization of New Sweet Cherry Cultivars as a Good Source of Bioactive Phenolic Compounds with Antioxidant and Neuroprotective Potential
Authors: by Fabiana Antognoni, Giulia Potente, Roberto Mandrioli, Cristina Angeloni, Michela Freschi, Marco Malaguti, Silvana Hrelia, Stefano Lugli, Fabio Gennari, Enrico Muzzi and Stefano Tartarini
Link: https://www.mdpi.com/2076-3921/9/8/677

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