Andreu Fernández, V.; Almeida Toledano, L.; Pizarro Lozano, N.; Navarro Tapia, E.; Gómez Roig, M.D.; De la Torre Fornell, R.; García Algar, Ó.
Bioavailability of Epigallocatechin Gallate Administered with Different Nutritional Strategies in Healthy Volunteers. Antioxidants 2020, 9, 440.
https://doi.org/10.3390/antiox9050440
AMA Style
Andreu Fernández V, Almeida Toledano L, Pizarro Lozano N, Navarro Tapia E, Gómez Roig MD, De la Torre Fornell R, García Algar Ó.
Bioavailability of Epigallocatechin Gallate Administered with Different Nutritional Strategies in Healthy Volunteers. Antioxidants. 2020; 9(5):440.
https://doi.org/10.3390/antiox9050440
Chicago/Turabian Style
Andreu Fernández, Vicente, Laura Almeida Toledano, Nieves Pizarro Lozano, Elisabet Navarro Tapia, María Dolores Gómez Roig, Rafael De la Torre Fornell, and Óscar García Algar.
2020. "Bioavailability of Epigallocatechin Gallate Administered with Different Nutritional Strategies in Healthy Volunteers" Antioxidants 9, no. 5: 440.
https://doi.org/10.3390/antiox9050440
APA Style
Andreu Fernández, V., Almeida Toledano, L., Pizarro Lozano, N., Navarro Tapia, E., Gómez Roig, M. D., De la Torre Fornell, R., & García Algar, Ó.
(2020). Bioavailability of Epigallocatechin Gallate Administered with Different Nutritional Strategies in Healthy Volunteers. Antioxidants, 9(5), 440.
https://doi.org/10.3390/antiox9050440