Characterization of Spent Coffee Grounds’ Polyphenol Fraction and Its Potential as a Low-Cost Tool for Bioactivity-Guided Nephroprotective Modulation of Gut–Kidney Axis and NF-κB/Nrf2/TGF-β Signaling in Hypertension-Associated Kidney Injury
Abstract
1. Introduction
2. Materials and Methods
2.1. Materials and Chemicals
2.2. Bioactivity-Guided Extraction and Fractionation
2.3. Chemical Profiling (UHPLC–HRMS Analysis)
2.4. In Silico Molecular Docking Analysis
2.5. In Vitro Cell-Based Bioactivity Assessment
2.6. In Vivo Experimental Animals and Study Design
2.6.1. Dose Selection Rationale
2.6.2. Hemodynamic and Renal Function Measurements
2.6.3. Oxidative Stress, Inflammation, and Fibrosis Markers
2.6.4. Gut–Kidney Axis and Endothelial Function Assessment
2.6.5. Microbiome Analysis and Statistical Evaluation
2.6.6. Targeted Metabolomic Analysis of Gut–Kidney Axis-Related Metabolites
3. Results
3.1. Chemical Characterization Reveals Enrichment of Bioactive Chlorogenic Acid Derivatives
3.2. In Silico Target Prediction Supports Multi-Pathway Modulation
3.3. In Vitro Cytoprotection and Signaling Modulation Across Renal and Endothelial Models
3.4. Polyphenol Fraction Restores Hemodynamic Stability and Multi-Compartment Renal Integrity
3.5. Polyphenol Fraction Attenuates Oxidative Stress, Inflammation, and Fibrotic Signaling in the Kidney
3.6. SCG Polyphenol Fraction Remodels Gut–Kidney Axis Metabolites
3.7. SCG Polyphenol Fraction Preserves Renal Architecture and Restores Endothelial Function
3.8. Microbiome Remodeling and Diversity Restoration
3.9. Microbiome Remodeling Signature and Taxonomic Rebalancing
4. Discussion
5. Conclusions
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Acknowledgments
Conflicts of Interest
References
- Lai, Y.; Long, H.; Liang, Z.; Wu, C.; Wu, L.; Liu, C.; Meng, X. Global burden and risk factors of chronic kidney disease due to hypertension in adults aged 20 plus years, 1990–2021. Front. Public Health 2025, 13, 1503837. [Google Scholar] [CrossRef] [PubMed]
- Zhou, N.; Zhong, S.-Y.; Gao, P.; He, F.-F.; Zhang, C. Hypertension-induced renal injury: From pathophysiology to therapeutic perspectives. Biomedicines 2026, 14, 595. [Google Scholar] [CrossRef] [PubMed]
- Podkowińska, A.; Formanowicz, D. Chronic kidney disease as oxidative stress- and inflammatory-mediated cardiovascular disease. Antioxidants 2020, 9, 752. [Google Scholar] [CrossRef] [PubMed]
- Sun, D.; Wang, J.; Shao, W.; Wang, J.; Yao, L.; Li, Z.; Ohno, S. Pathogenesis and damage targets of hypertensive kidney injury. J. Transl. Intern. Med. 2020, 8, 205–209. [Google Scholar] [CrossRef] [PubMed]
- Ren, N.; Wang, W.-F.; Zou, L.; Zhao, Y.-L.; Miao, H.; Zhao, Y.-Y. The nuclear factor kappa B signaling pathway is a master regulator of renal fibrosis. Front. Pharmacol. 2023, 14, 1335094. [Google Scholar] [CrossRef] [PubMed]
- Li, X.-J.; Shan, Q.-Y.; Wu, X.; Miao, H.; Zhao, Y.-Y. Gut microbiota regulates oxidative stress and inflammation: A double-edged sword in renal fibrosis. Cell. Mol. Life Sci. 2024, 81, 480. [Google Scholar] [CrossRef] [PubMed]
- Liu, X.-F.; Shao, J.-H.; Liao, Y.-T.; Wang, L.-N.; Jia, Y.; Dong, P.-J.; Liu, Z.-Z.; He, D.-D.; Li, C.; Zhang, X. Regulation of short-chain fatty acids in the immune system. Front. Immunol. 2023, 14, 1186892. [Google Scholar] [CrossRef] [PubMed]
- Zhao, Y.; Chen, J.; Qin, Y.; Yuan, J.; Yu, Z.; Ma, R.; Liu, F.; Zhao, J. Linking short-chain fatty acids to systemic homeostasis: Mechanisms, therapeutic potential, and future directions. J. Nutr. Metab. 2025, 2025, 8870958. [Google Scholar] [CrossRef] [PubMed]
- Ma, Y.; Wang, J.; Fan, J.; Jia, H.; Li, J. Interrelation of natural polyphenol and fibrosis in diabetic nephropathy. Molecules 2024, 30, 20. [Google Scholar] [CrossRef] [PubMed]
- Ashkar, F.; Bhullar, K.S.; Wu, J. The effect of polyphenols on kidney disease: Targeting mitochondria. Nutrients 2022, 14, 3115. [Google Scholar] [CrossRef] [PubMed]
- Zengin, G.; Sinan, K.I.; Mahomoodally, M.F.; Angeloni, S.; Mustafa, A.M.; Vittori, S.; Maggi, F.; Caprioli, G. Chemical composition, antioxidant and enzyme inhibitory properties of different extracts obtained from spent coffee ground and coffee silverskin. Foods 2020, 9, 713. [Google Scholar] [CrossRef] [PubMed]
- Kim, G.; Jeong Jeong, H.; Kim, S.-Y.; Han, G.D. Anti-adipogenic and antioxidant activities of spent coffee grounds extracts: Impacts of chlorogenic acid and caffeic acid. Food Sci. Biotechnol. 2025, 34, 2635–2642. [Google Scholar] [CrossRef] [PubMed]
- Hasna, A.; Tansy, B.A.; Harahap, A.M.; Cahyono, M.B.A.; Hadinata, E.; Tjandrawinata, R.R.; Nurkolis, F.; Luca, L.D.; Basile, G.; Romano, R.; et al. Spent coffee ground extracts: A sustainable source of antioxidant and immunomodulatory bioactives for managing lifestyle-related chronic diseases. Int. J. Mol. Sci. 2026, 27, 4980. [Google Scholar] [CrossRef] [PubMed]
- Beraich, A.; Batovska, D.; Nikolova, K.; Dikici, B.; Gören, G.; Belbachir, Y.; Taibi, M.; Elbouzidi, A.; Mincheva, I.; Panova, N.; et al. Extraction methods shape the phenolic composition and bioactivities of defatted Moroccan Pistacia lentiscus L. resin. Antioxidants 2025, 14, 1207. [Google Scholar] [CrossRef] [PubMed]
- La Barbera, G.; Capriotti, A.L.; Cavaliere, C.; Piovesana, S.; Samperi, R.; Zenezini Chiozzi, R.; Laganà, A. Comprehensive polyphenol profiling of a strawberry extract (Fragaria × ananassa) by ultra-high-performance liquid chromatography coupled with high-resolution mass spectrometry. Anal. Bioanal. Chem. 2017, 409, 2127–2142. [Google Scholar] [CrossRef] [PubMed]
- Sukor, N.S.M.; Zakri, Z.H.M.; Rasol, N.E.; Salim, F. Annotation and identification of phytochemicals from Eleusine indica using high-performance liquid chromatography tandem mass spectrometry: Databases-driven approach. Molecules 2023, 28, 3111. [Google Scholar] [CrossRef] [PubMed]
- Ikrar, T.; Siahaan, S.C.; Hendarto, H.; Mustika, A.; Kurniawati, E.M.; Jatipradresthya, W.; Hadinata, E.; Taslim, N.A.; Harbuwono, D.S.; Tjandrawinata, R.R.; et al. Multi-target modulation of metabolic and steroidogenic pathways by Cinnamomum burmannii and Myristica fragrans in polycystic ovary syndrome: An integrative transcriptomics, metabolomic, pharmacoinformatics and experimental validation. Nutrients 2026, 18, 1305. [Google Scholar] [CrossRef] [PubMed]
- Hasyyati, E.Y.; Rochmanti, M.; Nafhah Hendrawan, A.F.; Mustika, A.; Permatasari, H.K.; Millotti, G.; Nurkolis, F. Hydropuntia edulis as a nutritional therapeutic agent for human melanoma: In silico approach and in vitro validation for functional food application. Nutr. Clín. Diet. Hosp. 2025, 45, 286–295. [Google Scholar] [CrossRef]
- Luo, S.; Chen, Y.; Ma, X.; Tian, F.; He, X. Resveratrol aggravated H2O2-induced the HK-2 cell damage by inhibiting AKT phosphorylation. PLoS ONE 2025, 20, e0327135. [Google Scholar] [CrossRef] [PubMed]
- Ciccone, V.; Piragine, E.; Gorica, E.; Citi, V.; Testai, L.; Pagnotta, E.; Matteo, R.; Pecchioni, N.; Montanaro, R.; Di Cesare Mannelli, L.; et al. Anti-inflammatory effect of the natural H2S-donor erucin in vascular endothelium. Int. J. Mol. Sci. 2022, 23, 15593. [Google Scholar] [CrossRef] [PubMed]
- Wei, P.; Wang, M.; Lin, M.; Wang, Z. Tetrazolium-based colorimetric assays underestimat the direct antitumor effects of anti-VEGF agent bevacizumab. Toxicol. Vitr. 2023, 91, 105631. [Google Scholar] [CrossRef] [PubMed]
- Mungmuang, P.; Tocharus, J.; Panthiya, L.; Sungnoon, R.; Nilsuwan, K.; Benjakul, S.; Tocharus, C. Hydrolyzed collagen from salmon skin mitigates L-NAME-induced hypertension in rats by attenuating oxidative stress and inflammation and improving vascular remodeling. Int. J. Mol. Sci. 2026, 27, 2805. [Google Scholar] [CrossRef] [PubMed]
- Feng, M.; DiPetrillo, K. Non-invasive blood pressure measurement in mice. Methods Mol. Biol. 2009, 573, 45–55. [Google Scholar] [CrossRef] [PubMed]
- Aguilar Diaz De Leon, J.; Borges, C.R. Evaluation of oxidative stress in biological samples using the thiobarbituric acid reactive substances assay. J. Vis. Exp. 2020, 159, e61122. [Google Scholar] [CrossRef] [PubMed]
- McCarthy, C.G.; Aalkjær, C.; Bagher, P.; Beyer, A.M.; Boedtkjer, E.; Bomfim, G.F.; Breslin, J.W.; Briones, A.M.; Castorena-Gonzalez, J.A.; Costa, T.J.; et al. Guidelines for evaluating endothelial function in vascular tissue. Am. J. Physiol. Circ. Physiol. 2026, 330, H1600–H1672. [Google Scholar] [CrossRef] [PubMed]
- Shi, S.; Kumar, S.; Young, S.; Maclean, P.; Jauregui, R. Evaluation of 16S rRNA gene primer pairs for bacterial community profiling in an across soil and ryegrass plant study. J. Sustain. Agric. Environ. 2023, 2, 500–512. [Google Scholar] [CrossRef]
- Van Mulders, L.; Vanden Broecke, E.; De Paepe, E.; Mortier, F.; Vanhaecke, L.; Daminet, S. Metabolomics reveals alterations in gut-derived uremic toxins and tryptophan metabolism in feline chronic kidney disease. Vet. Q. 2025, 45, 1–15. [Google Scholar] [CrossRef] [PubMed]
- Chapple, B.; Woodfin, S.; Moore, W. The perfect cup? Coffee-derived polyphenols and their roles in mitigating factors affecting type 2 diabetes pathogenesis. Molecules 2024, 29, 751. [Google Scholar] [CrossRef] [PubMed]
- Peng, R.; Lan, M.; Zhang, Y.; Zhang, S.; Yu, B.; Yang, X.; Li, S.; Liu, Z.; Kang, W. Transforming coffee from an empirical beverage to a targeted nutritional intervention: Health effects of coffee’s core functional components on chronic diseases. Front. Nutr. 2025, 12, 1690881. [Google Scholar] [CrossRef] [PubMed]
- Chen, H.; Pan, B.; Zhang, S.; Li, X.; Zhang, Y.; Gao, K.; Chen, D.; Wang, L.; Jiang, T.; Luo, C.; et al. Recent advances in biosynthesis and bioactivity of plant caffeoylquinic acids. Curr. Issues Mol. Biol. 2025, 47, 942. [Google Scholar] [CrossRef] [PubMed]
- Liang, N.; Kitts, D.D. Amelioration of oxidative stress in Caco-2 cells treated with pro-inflammatory proteins by chlorogenic acid isomers via activation of the Nrf2-Keap1-ARE-signaling pathway. J. Agric. Food Chem. 2018, 66, 11008–11017. [Google Scholar] [CrossRef] [PubMed]
- Yuan, Q.; Liu, C.; Zhang, Z.; Chen, F.; Xiao, Q.; Zhang, L.; Pan, X.; He, F.; Xiao, M. Pharmacological advances of the chlorogenic acids family: Current insights and future research directions. Front. Pharmacol. 2025, 16, 1613048. [Google Scholar] [CrossRef] [PubMed]
- Di Pietro, N.; Baldassarre, M.P.A.; Cichelli, A.; Pandolfi, A.; Formoso, G.; Pipino, C. Role of polyphenols and carotenoids in endothelial dysfunction: An overview from classic to innovative biomarkers. Oxidative Med. Cell. Longev. 2020, 2020, 6381380. [Google Scholar] [CrossRef] [PubMed]
- Kerimi, A.; Williamson, G. At the interface of antioxidant signalling and cellular function: Key polyphenol effects. Mol. Nutr. Food Res. 2016, 60, 1770–1788. [Google Scholar] [CrossRef] [PubMed]
- Bustos, N.I.; Sotomayor, C.G.; Pol, R.A.; Navis, G.J.; Bakker, S.J.L. Polyphenols and novel insights into post-kidney transplant complications and cardiovascular disease: A narrative review. Front. Cardiovasc. Med. 2021, 8, 751036. [Google Scholar] [CrossRef] [PubMed]
- Marx, W.; Kelly, J.; Marshall, S.; Nakos, S.; Campbell, K.; Itsiopoulos, C. The effect of polyphenol-rich interventions on cardiovascular risk factors in haemodialysis: A systematic review and Meta-analysis. Nutrients 2017, 9, 1345. [Google Scholar] [CrossRef] [PubMed]
- Fakhri, S.; Moradi, S.Z.; Nouri, Z.; Cao, H.; Wang, H.; Khan, H.; Xiao, J. Modulation of integrin receptor by polyphenols: Downstream Nrf2-Keap1/ARE and associated cross-talk mediators in cardiovascular diseases. Crit. Rev. Food Sci. Nutr. 2024, 64, 1592–1616. [Google Scholar] [CrossRef] [PubMed]
- Sapian, S.; Budin, S.B.; Taib, I.S.; Mariappan, V.; Zainalabidin, S.; Chin, K.Y. Role of polyphenol in regulating oxidative stress, inflammation, fibrosis, and apoptosis in diabetic Nephropathy. Endocr. Metab. Immune Disord. Drug Targets 2022, 22, 453–470. [Google Scholar] [CrossRef] [PubMed]
- Li, J.; Shen, Y.; Yan, K.; Wang, S.; Jiao, J.; Chi, H.; Zhong, J.-C.; Dong, Y.; Wang, P. The compositional and functional imbalance of the gut microbiota in CKD linked to disease patterns. J. Transl. Med. 2024, 22, 773. [Google Scholar] [CrossRef] [PubMed]
- Tsuji, K.; Uchida, N.; Nakanoh, H.; Fukushima, K.; Haraguchi, S.; Kitamura, S.; Wada, J. The gut-kidney axis in chronic kidney diseases. Diagnostics 2024, 15, 21. [Google Scholar] [CrossRef] [PubMed]
- Kanbay, M.; Onal, E.M.; Afsar, B.; Dagel, T.; Yerlikaya, A.; Covic, A.; Vaziri, N.D. The crosstalk of gut microbiota and chronic kidney disease: Role of inflammation, proteinuria, hypertension, and diabetes mellitus. Int. Urol. Nephrol. 2018, 50, 1453–1466. [Google Scholar] [CrossRef] [PubMed]









| Ligand | Target | Binding Energy (kcal/mol) | Key Interpretation |
|---|---|---|---|
| Chlorogenic acid, 5-CQA | NF-κB p65 | −8.4 | Hydrogen bonding with Lys218, Arg246 |
| Chlorogenic acid, 5-CQA | TGF-beta receptor I | −8.1 | Stable hinge-region interaction |
| Chlorogenic acid, 5-CQA | Keap1 Kelch domain | −8.7 | Potential Nrf2 liberation support |
| Caffeic acid | NF-κB p65 | −6.9 | Moderate affinity |
| Ferulic acid | Keap1 Kelch domain | −7.1 | Moderate affinity |
| diCQA-1 | ACE | −9.0 | Strong polar interaction profile |
| diCQA-2 | AT1 receptor | −8.5 | Hydrophobic pocket occupancy |
| Captopril (Control) | ACE | −8.0 | Reference ACE inhibitor |
| Losartan (Control) | AT1 receptor | −8.5 | Standard AT1 antagonist |
| Metabolite | Class | NC Fold | HTN Fold | HTN CAP Fold | HTN CE Fold | HTN PF-L Fold | HTN PF-H Fold |
|---|---|---|---|---|---|---|---|
| Butyrate | SCFA | 1 | 0.46 | 0.86 | 0.69 | 0.77 | 0.94 |
| Propionate | SCFA | 1 | 0.58 | 0.88 | 0.73 | 0.79 | 0.96 |
| Acetate | SCFA | 1 | 0.71 | 0.93 | 0.84 | 0.89 | 0.98 |
| Indoxyl sulfate | Uremic toxin | 1 | 2.96 | 1.41 | 1.92 | 1.63 | 1.21 |
| p-Cresyl sulfate | Uremic toxin | 1 | 3.05 | 1.47 | 2.01 | 1.74 | 1.28 |
| Trimethylamine N-oxide | Host-microbial co-metabolite | 1 | 1.88 | 1.23 | 1.44 | 1.31 | 1.14 |
| Kynurenine | Inflammation-related | 1 | 1.76 | 1.19 | 1.35 | 1.28 | 1.09 |
| Hippurate | Microbial co-metabolite | 1 | 0.63 | 0.89 | 0.79 | 0.85 | 0.96 |
Disclaimer/Publisher’s Note: The statements, opinions and data contained in all publications are solely those of the individual author(s) and contributor(s) and not of MDPI and/or the editor(s). MDPI and/or the editor(s) disclaim responsibility for any injury to people or property resulting from any ideas, methods, instructions or products referred to in the content. |
© 2026 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license.
Share and Cite
Nurkolis, F.; Harbuwono, D.S.; Wardhani, Y.; Hadinata, E.; Rohmah, S.N.; Puspitasari, M.; De Luca, L.; Romano, R.; Kuswadi, D.P.; Tjandrawinata, R.R.; et al. Characterization of Spent Coffee Grounds’ Polyphenol Fraction and Its Potential as a Low-Cost Tool for Bioactivity-Guided Nephroprotective Modulation of Gut–Kidney Axis and NF-κB/Nrf2/TGF-β Signaling in Hypertension-Associated Kidney Injury. Antioxidants 2026, 15, 889. https://doi.org/10.3390/antiox15070889
Nurkolis F, Harbuwono DS, Wardhani Y, Hadinata E, Rohmah SN, Puspitasari M, De Luca L, Romano R, Kuswadi DP, Tjandrawinata RR, et al. Characterization of Spent Coffee Grounds’ Polyphenol Fraction and Its Potential as a Low-Cost Tool for Bioactivity-Guided Nephroprotective Modulation of Gut–Kidney Axis and NF-κB/Nrf2/TGF-β Signaling in Hypertension-Associated Kidney Injury. Antioxidants. 2026; 15(7):889. https://doi.org/10.3390/antiox15070889
Chicago/Turabian StyleNurkolis, Fahrul, Dante Saksono Harbuwono, Yulia Wardhani, Edwin Hadinata, Siti Nur Rohmah, Metalia Puspitasari, Lucia De Luca, Raffaele Romano, Danny Pratama Kuswadi, Raymond Rubianto Tjandrawinata, and et al. 2026. "Characterization of Spent Coffee Grounds’ Polyphenol Fraction and Its Potential as a Low-Cost Tool for Bioactivity-Guided Nephroprotective Modulation of Gut–Kidney Axis and NF-κB/Nrf2/TGF-β Signaling in Hypertension-Associated Kidney Injury" Antioxidants 15, no. 7: 889. https://doi.org/10.3390/antiox15070889
APA StyleNurkolis, F., Harbuwono, D. S., Wardhani, Y., Hadinata, E., Rohmah, S. N., Puspitasari, M., De Luca, L., Romano, R., Kuswadi, D. P., Tjandrawinata, R. R., Ginanjar, E., Nugroho, P., & Santini, A. (2026). Characterization of Spent Coffee Grounds’ Polyphenol Fraction and Its Potential as a Low-Cost Tool for Bioactivity-Guided Nephroprotective Modulation of Gut–Kidney Axis and NF-κB/Nrf2/TGF-β Signaling in Hypertension-Associated Kidney Injury. Antioxidants, 15(7), 889. https://doi.org/10.3390/antiox15070889

