Protective Effects of Myrtus communis Essential Oil Against Bisphenol A-Induced Sperm Dysfunction: Insights from Lipidomic, Amino Acid Profiling, Oxidative Stress and Molecular Docking
Abstract
1. Introduction
2. Material and Methods
2.1. Plant Collection
2.2. Essential Oil Preparation
2.3. GC–MS Characterization of Myrtus communis Essential Oil
2.4. Sperm Processing and Design
2.4.1. Animals
2.4.2. Collection and Incubation of Epididymal Spermatozoa
2.4.3. Experimental Design and Treatments
2.4.4. Evaluation of Sperm Motility and Viability
2.5. Extraction and Quantitative Determination of Lipid Sperm Cells by LC-MS
2.6. Sperm Cell and Culture Medium Preparation and Evaluation of Amino Acids by LC-MS
2.6.1. Sperm Amino Acid Extraction
2.6.2. LC-MS/MS Analysis
2.7. Sperm Cell and Culture Medium Preparation and Evaluation of Free Bisphenol A by LC-MS
2.7.1. Extraction of BPA from Sperm Cells
2.7.2. LC-MS/MS Analysis
2.8. Sperm Cell and Culture Medium Preparation and Analysis of Bioavailability Compounds from EOMC by GC-MS
2.8.1. Extraction of Compounds
2.8.2. GC-MS Analysis
2.9. Evaluation of Biochemical Markers of Oxidative Stress
2.9.1. Protein Assay
2.9.2. Oxidative Stress Assessment
2.10. In Silico Molecular Docking
2.10.1. Protein Structure Modeling and Validation
2.10.2. Binding Site Detection and Receptor Grid Generation
2.10.3. Ligand Preparation, Molecular Docking and Binding Free Energy Calculations
2.11. Statistical Analysis
3. Results
3.1. Effects of BPA and EOMC on Sperm Viability and Motility
3.2. Metabolomic Profiling of Lipid Composition in Sperm Cells In Vitro: Effects of BPA and Protective Treatments with Essential Oils
3.3. Effect of EOMC and BPA on the Amino Acid Composition of Spermatozoa
3.4. Effect of EOMC and BPA on BPA Free in Spermatozoa and Culture Medium
3.5. Bioavailability of Bioactive Molecules from Myrtle Essential Oil in Spermatozoa and Culture Medium
3.6. Effect of BPA and EOMC on Sperm Oxidative Stress
3.6.1. Lipid Peroxidation
3.6.2. Enzymatic Antioxidants
3.6.3. Non-Enzymatic Antioxidant
3.7. Predicted Binding Sites and Interaction Profiles of BPA with CAT, SOD and GPX
4. Discussion
5. Conclusions
Supplementary Materials
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Acknowledgments
Conflicts of Interest
References
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| Enzyme | Site ID | SiteScore | XP GScore | MMGBSA ΔGbind |
|---|---|---|---|---|
| CAT | 4 | 1.099 | −5.27 | −53.08 |
| CAT | 17 | 1.091 | −6.06 | −48.69 |
| CAT | 15 | 1.077 | −5.87 | −44.04 |
| CAT | 3 | 1.201 | −6.20 | −38.82 |
| CAT | 14 | 1.177 | −5.08 | −34.55 |
| SOD | 1 | 1.040 | −6.260 | −59.04 |
| SOD | 2 | 0.820 | −5.415 | −57.70 |
| SOD | 4 | 0.593 | −4.603 | −36.04 |
| SOD | 3 | 0.534 | −3.342 | −31.68 |
| GPX | 1 | 1.193 | −3.464 | −49.18 |
| GPX | 4 | 0.906 | −3.589 | −46.66 |
| GPX | 7 | 0.781 | −4.043 | −39.11 |
| GPX | 11 | 0.658 | −2.570 | −23.02 |
| Amino Acids (ng/mL) | Control | BPA | EOMC (0.5 µL/mL) + BPA | EOMC (1 µL/mL) + BPA | EOMC (5 µL/mL) + BPA |
|---|---|---|---|---|---|
| Arginine | 0.08 ± 0.05 | 0 ± 0 a | 0 ± 0 a | 0.04 ± 0.01 | 0 ± 0 a |
| Histidine | 0.45 ± 0.21 | 0 ± 0 a | 0 ± 0 a | 0 ± 0 a | 0 ± 0 a |
| Methionine | 0 ± 0 | 0 ± 0 | 0 ± 0 | 0 ± 0 | 0 ± 0 |
| Alanine | 0 ± 0 | 0 ± 0 | 0.98 ± 0.04 ab | 1.10 ± 0.45 ab | 0 ± 0 |
| Phenylalanine | 0.18 ± 0.06 | 0 ± 0 a | 0.06 ± 0.02 a | 0.10 ± 0.03 b | 0 ± 0 a |
| Glutamine | 0 ± 0 | 0 ± 0 | 0 ± 0 | 0 ± 0 | 0 ± 0 |
| Glycine | 0 ± 0 | 0 ± 0 | 0 ± 0 | 0 ± 0 | 0 ± 0 |
| Aspartic Acid | 0 ± 0 | 0 ± 0 | 0 ± 0 | 0 ± 0 | 0 ± 0 |
| Valine | 0.148 ± 0.05 | 0.130 ± 0.003 | 0.138 ± 0.05 | 0.195 ± 0.05 | 0.05 ± 0.03 |
| Serine | 0.84 ± 0.10 | 0 ± 0 a | 0 ± 0 a | 0 ± 0 a | 0 ± 0 a |
| Proline | 0.24 ± 0.11 | 0.13 ± 0.05 | 0.17 ± 0.07 | 0.18 ± 0.08 | 0.14 ± 0.11 |
| Lysine | 0.12 ± 0.06 | 0 ± 0 a | 0.013 ± 0.01a | 0.12 ± 0.03b | 0.08 ± 0.01 ab |
| Tryptophan | 0 ± 0 | 0 ± 0 | 0 ± 0 | 0 ± 0 | 0 ± 0 |
| Threonine | 0 ± 0 | 0 ± 0 | 0 ± 0 | 0 ± 0 | 0 ± 0 |
| Tyrosine | 0 ± 0 | 0 ± 0 | 0 ± 0 | 0 ± 0 | 0 ± 0 |
| Asparagine | 0 ± 0 | 0 ± 0 | 0 ± 0 | 0 ± 0 | 0 ± 0 |
| Leucine | 0.49 ± 0.01 | 0.22 ± 0.03 | 0.35 ± 0.16 | 0.63 ± 0.07 | 0.22 ± 0.01 |
| Control | BPA | EOMC (0.5 µL/mL) + BPA | EOMC (1 µL/mL) + BPA | EOMC (5 µL/mL) + BPA | |
|---|---|---|---|---|---|
| MDA (nmol/mg protein) | 8.70 ± 0.51 | 12.95 ± 1.26 a | 11.16 ± 0.62 | 8.42 ± 1.30 b | 13.95 ± 0.8 a |
| CAT (nmol H2O2/min/mg protein) | 4.02 ± 0.96 | 0.15 ± 0.003 a | 0.79 ± 0.50 | 3.28 ± 2.88 | 0.42 ± 0.18 |
| SOD-like activity (U/mg protein) | 5.11 ± 0.42 | 0.90 ± 0.035 a | 1.92 ± 0.69 ab | 4.82 ± 0.40 | 0.93 ± 0.027 ab |
| GPx-like activity (nmol GSH/min/mg protein) | 0.17 ± 0.007 | 0.02 ± 0.016 a | 0.10 ± 0.001 ab | 0.12 ± 0.01 ab | 0.02 ± 0.01 a |
| Groupement thiols (umol/mg protein) | 53.83 ± 18.52 | 17.94 ± 6.88 a | 46.27 ± 4.80 b | 48.61 ± 6.64 b | 20.52 ± 9.85 a |
| Amino Acid | Change After BPA Exposure | Known Functional Role/References |
|---|---|---|
| Arginine | Decreased | Essential for spermatogenesis. For example, a diet deficient in arginine can lead to multinucleated giant cells as well as impaired spermatogenesis in men [62], whereas supplementation has been reported to improve sperm number and motility [63,64,65]. |
| Phenylalanine | Decreased | Supports sperm motility and contributes to the activation of key signaling pathways involved in reproductive function [66]. |
| Proline | Decreased | According to Yen and Curran (2021) [67], inactivation of proline dehydrogenase is relatively benign; however, disruption of ALH-6 induces premature reproductive aging [67]. |
| Valine | Decreased | According to Dong et al. (2016), valine supplementation improves sperm parameters, seminal plasma composition, and offspring outcomes [68]. |
| Leucine | Decreased | Stimulates protein synthesis and supports spermatogenesis and male fertility [69]. |
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Mhimdi, M.; Selmi, S.; Taamalli, W.; Sut, S.; Sebai, H.; Dall’acqua, S. Protective Effects of Myrtus communis Essential Oil Against Bisphenol A-Induced Sperm Dysfunction: Insights from Lipidomic, Amino Acid Profiling, Oxidative Stress and Molecular Docking. Antioxidants 2026, 15, 536. https://doi.org/10.3390/antiox15050536
Mhimdi M, Selmi S, Taamalli W, Sut S, Sebai H, Dall’acqua S. Protective Effects of Myrtus communis Essential Oil Against Bisphenol A-Induced Sperm Dysfunction: Insights from Lipidomic, Amino Acid Profiling, Oxidative Stress and Molecular Docking. Antioxidants. 2026; 15(5):536. https://doi.org/10.3390/antiox15050536
Chicago/Turabian StyleMhimdi, Mariem, Slimen Selmi, Wael Taamalli, Stefania Sut, Hichem Sebai, and Stefano Dall’acqua. 2026. "Protective Effects of Myrtus communis Essential Oil Against Bisphenol A-Induced Sperm Dysfunction: Insights from Lipidomic, Amino Acid Profiling, Oxidative Stress and Molecular Docking" Antioxidants 15, no. 5: 536. https://doi.org/10.3390/antiox15050536
APA StyleMhimdi, M., Selmi, S., Taamalli, W., Sut, S., Sebai, H., & Dall’acqua, S. (2026). Protective Effects of Myrtus communis Essential Oil Against Bisphenol A-Induced Sperm Dysfunction: Insights from Lipidomic, Amino Acid Profiling, Oxidative Stress and Molecular Docking. Antioxidants, 15(5), 536. https://doi.org/10.3390/antiox15050536

