Order Article Reprints

Guo Y-Q, Hu Y-R, Liu S-R, Wang M, Xian Z-Y, Liu D-W, Sun B-L, Li Y-K, Liu G-B, Deng M, et al. Effects of the Oat Hay Feeding Method and Compound Probiotic Supplementation on the Growth, Antioxidant Capacity, Immunity, and Rumen Bacteria Community of Dairy Calves. Antioxidants. 2023; 12(10):1851. https://doi.org/10.3390/antiox12101851

Guo, Yong-Qing, Ya-Ru Hu, Su-Ran Liu, Meng Wang, Zhen-Yu Xian, De-Wu Liu, Bao-Li Sun, Yao-Kun Li, Guang-Bin Liu, Ming Deng, and et al. 2023. "Effects of the Oat Hay Feeding Method and Compound Probiotic Supplementation on the Growth, Antioxidant Capacity, Immunity, and Rumen Bacteria Community of Dairy Calves" Antioxidants 12, no. 10: 1851. https://doi.org/10.3390/antiox12101851

Guo, Y.-Q., Hu, Y.-R., Liu, S.-R., Wang, M., Xian, Z.-Y., Liu, D.-W., Sun, B.-L., Li, Y.-K., Liu, G.-B., Deng, M., Hu, W.-F., & Liu, Q.-S. (2023). Effects of the Oat Hay Feeding Method and Compound Probiotic Supplementation on the Growth, Antioxidant Capacity, Immunity, and Rumen Bacteria Community of Dairy Calves. Antioxidants, 12(10), 1851. https://doi.org/10.3390/antiox12101851