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Synergistic Antioxidant and Anti-Inflammatory Activities of Kale Juice Fermented with Limosilactobacills reuteri EFEL6901 or Limosilactobacills fermentum EFEL6800
 
 
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Antioxidants 2023, 12(10), 1851; https://doi.org/10.3390/antiox12101851
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