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Desta KT, Yoon H, Shin M-J, Lee S, Wang X-H, Choi Y-M, Yi J-Y. Variability of Anthocyanin Concentrations, Total Metabolite Contents and Antioxidant Activities in Adzuki Bean Cultivars. Antioxidants. 2022; 11(6):1134. https://doi.org/10.3390/antiox11061134

Desta, Kebede Taye, Hyemyeong Yoon, Myoung-Jae Shin, Sukyeung Lee, Xiao-Han Wang, Yu-Mi Choi, and Jung-Yoon Yi. 2022. "Variability of Anthocyanin Concentrations, Total Metabolite Contents and Antioxidant Activities in Adzuki Bean Cultivars" Antioxidants 11, no. 6: 1134. https://doi.org/10.3390/antiox11061134

Desta, K. T., Yoon, H., Shin, M.-J., Lee, S., Wang, X.-H., Choi, Y.-M., & Yi, J.-Y. (2022). Variability of Anthocyanin Concentrations, Total Metabolite Contents and Antioxidant Activities in Adzuki Bean Cultivars. Antioxidants, 11(6), 1134. https://doi.org/10.3390/antiox11061134