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Journal: Antioxidants, 2022
Volume: 11
Number: 668

Article: Antioxidative, Antidiabetic, and Hypolipidemic Properties of Probiotic-Enriched Fermented Camel Milk Combined with Salvia officinalis Leaves Hydroalcoholic Extract in Streptozotocin-Induced Diabetes in Rats
Authors: by Yousef M. Alharbi, Sally S. Sakr, Saleh M. Albarrak, Tariq I. Almundarij, Hassan Barakat and Mohamed F. Y. Hassan
Link: https://www.mdpi.com/2076-3921/11/4/668

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