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Antioxidants
Volume 10
Issue 8
10.3390/antiox10081290
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Journal: Antioxidants, 2021
Volume: 10
Number: 1290

Article: The Antioxidant Effect of Colombian Berry (Vaccinium meridionale Sw.) Extracts to Prevent Lipid Oxidation during Pork Patties Shelf-Life
Authors: by Márcio Vargas-Ramella, José M. Lorenzo, Sol Zamuz, María Esperanza Valdés, Daniel Moreno, María C. Guamán Balcázar, José M. Fernández-Arias, Jorge F. Reyes and Daniel Franco
Link: https://www.mdpi.com/2076-3921/10/8/1290

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