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Journal: Antioxidants, 2021
Volume: 10
Number: 1279

Article: Wide Spectrum of Active Compounds in Sea Buckthorn (Hippophae rhamnoides) for Disease Prevention and Food Production
Authors: by Agnieszka Jaśniewska and Anna Diowksz
Link: https://www.mdpi.com/2076-3921/10/8/1279

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