López-Yerena, A.; DomÃnguez-López, I.; Vallverdú-Queralt, A.; Pérez, M.; Jáuregui, O.; Escribano-Ferrer, E.; Lamuela-Raventós, R.M.
Metabolomics Technologies for the Identification and Quantification of Dietary Phenolic Compound Metabolites: An Overview. Antioxidants 2021, 10, 846.
https://doi.org/10.3390/antiox10060846
AMA Style
López-Yerena A, DomÃnguez-López I, Vallverdú-Queralt A, Pérez M, Jáuregui O, Escribano-Ferrer E, Lamuela-Raventós RM.
Metabolomics Technologies for the Identification and Quantification of Dietary Phenolic Compound Metabolites: An Overview. Antioxidants. 2021; 10(6):846.
https://doi.org/10.3390/antiox10060846
Chicago/Turabian Style
López-Yerena, Anallely, Inés DomÃnguez-López, Anna Vallverdú-Queralt, Maria Pérez, Olga Jáuregui, Elvira Escribano-Ferrer, and Rosa M. Lamuela-Raventós.
2021. "Metabolomics Technologies for the Identification and Quantification of Dietary Phenolic Compound Metabolites: An Overview" Antioxidants 10, no. 6: 846.
https://doi.org/10.3390/antiox10060846
APA Style
López-Yerena, A., DomÃnguez-López, I., Vallverdú-Queralt, A., Pérez, M., Jáuregui, O., Escribano-Ferrer, E., & Lamuela-Raventós, R. M.
(2021). Metabolomics Technologies for the Identification and Quantification of Dietary Phenolic Compound Metabolites: An Overview. Antioxidants, 10(6), 846.
https://doi.org/10.3390/antiox10060846