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Journal: Antioxidants, 2021
Volume: 10
Number: 664
664
Article: Thermal Behavior Improvement of Fortified Commercial Avocado (Persea americana Mill.) Oil with Maqui (Aristotelia chilensis) Leaf Extracts
Authors: by Marcos Flores, Luis Reyes-García, Jaime Ortiz-Viedma, Nalda Romero, Yesica Vilcanqui, Cristian Rogel, Javier Echeverría and Oscar Forero-Doria
Link: https://www.mdpi.com/2076-3921/10/5/664

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