Sinan, K.I.; Zengin, G.; Zheleva-Dimitrova, D.; Gevrenova, R.; Picot-Allain, M.C.N.; Dall’Acqua, S.; Behl, T.; Goh, B.H.; Ying, P.T.S.; Mahomoodally, M.F.
Exploring the Chemical Profiles and Biological Values of Two Spondias Species (S. dulcis and S. mombin): Valuable Sources of Bioactive Natural Products. Antioxidants 2021, 10, 1771.
https://doi.org/10.3390/antiox10111771
AMA Style
Sinan KI, Zengin G, Zheleva-Dimitrova D, Gevrenova R, Picot-Allain MCN, Dall’Acqua S, Behl T, Goh BH, Ying PTS, Mahomoodally MF.
Exploring the Chemical Profiles and Biological Values of Two Spondias Species (S. dulcis and S. mombin): Valuable Sources of Bioactive Natural Products. Antioxidants. 2021; 10(11):1771.
https://doi.org/10.3390/antiox10111771
Chicago/Turabian Style
Sinan, Kouadio Ibrahime, Gokhan Zengin, Dimitrina Zheleva-Dimitrova, Reneta Gevrenova, Marie Carene Nancy Picot-Allain, Stefano Dall’Acqua, Tapan Behl, Bey Hing Goh, Patrick Tang Siah Ying, and Mohamad Fawzi Mahomoodally.
2021. "Exploring the Chemical Profiles and Biological Values of Two Spondias Species (S. dulcis and S. mombin): Valuable Sources of Bioactive Natural Products" Antioxidants 10, no. 11: 1771.
https://doi.org/10.3390/antiox10111771
APA Style
Sinan, K. I., Zengin, G., Zheleva-Dimitrova, D., Gevrenova, R., Picot-Allain, M. C. N., Dall’Acqua, S., Behl, T., Goh, B. H., Ying, P. T. S., & Mahomoodally, M. F.
(2021). Exploring the Chemical Profiles and Biological Values of Two Spondias Species (S. dulcis and S. mombin): Valuable Sources of Bioactive Natural Products. Antioxidants, 10(11), 1771.
https://doi.org/10.3390/antiox10111771