Santos, D.I.; Neiva Correia, M.J.; Mateus, M.M.; Saraiva, J.A.; Vicente, A.A.; Moldão, M.
Fourier Transform Infrared (FT-IR) Spectroscopy as a Possible Rapid Tool to Evaluate Abiotic Stress Effects on Pineapple By-Products. Appl. Sci. 2019, 9, 4141.
https://doi.org/10.3390/app9194141
AMA Style
Santos DI, Neiva Correia MJ, Mateus MM, Saraiva JA, Vicente AA, Moldão M.
Fourier Transform Infrared (FT-IR) Spectroscopy as a Possible Rapid Tool to Evaluate Abiotic Stress Effects on Pineapple By-Products. Applied Sciences. 2019; 9(19):4141.
https://doi.org/10.3390/app9194141
Chicago/Turabian Style
Santos, Diana I., M. Joana Neiva Correia, Maria Margarida Mateus, Jorge A. Saraiva, António A. Vicente, and Margarida Moldão.
2019. "Fourier Transform Infrared (FT-IR) Spectroscopy as a Possible Rapid Tool to Evaluate Abiotic Stress Effects on Pineapple By-Products" Applied Sciences 9, no. 19: 4141.
https://doi.org/10.3390/app9194141
APA Style
Santos, D. I., Neiva Correia, M. J., Mateus, M. M., Saraiva, J. A., Vicente, A. A., & Moldão, M.
(2019). Fourier Transform Infrared (FT-IR) Spectroscopy as a Possible Rapid Tool to Evaluate Abiotic Stress Effects on Pineapple By-Products. Applied Sciences, 9(19), 4141.
https://doi.org/10.3390/app9194141