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Journal: Appl. Sci., 2026
Volume: 16
Number: 13
13
Article: Comparative Study of Lipid Quality from Edible Insect Powders and Selected Cereal Flours Under Storage Conditions
Authors: by Zdzisław Domiszewski, Arkadiusz Szpicer, Sylwia Mierzejewska, Iwona Wojtasik-Kalinowska, Weronika Bińkowska, Karolina Maziarz and Joanna Piepiórka-Stepuk
Link: https://www.mdpi.com/2076-3417/16/1/13

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