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Journal: Appl. Sci., 2025
Volume: 15
Number: 12390

Article: Extruded Food Pellets with the Addition of Lucerne Sprouts: Selected Physical and Chemical Properties
Authors: by Beata Biernacka, Jakub Soja, Karolina Wojtunik-Kulesza, Marek Gancarz, Mateusz Stasiak, Magdalena Kręcisz and Maciej Combrzyński
Link: https://www.mdpi.com/2076-3417/15/23/12390

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