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Journal: Appl. Sci., 2025
Volume: 15
Number: 9914
9914
Article: Color and Texture of Wheat and Whole Grain Wheat Salty Crackers—Technological Aspects of Cricket Powder Addition
Authors: by Ivan Švec, Beverly Hradecká, Pavel Skřivan, Marcela Sluková, Jiří Štětina, Filip Beňo and Jana Hajšlová
Link: https://www.mdpi.com/2076-3417/15/18/9914

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