Order Article Reprints

Carvalho A, Müller L, Rosas V, Tesser MB, Ventura-Lima J, Turan G, Pias M, Poersch LH. Evaluation of the Inclusion of the Seaweed Ulva lactuca Produced in an Integrated System with Biofloc in the Diet of Juvenile Tilapia Oreochromis niloticus. Applied Sciences. 2025; 15(12):6410. https://doi.org/10.3390/app15126410

Carvalho, Andrezza, Larissa Müller, Victor Rosas, Marcelo Borges Tesser, Juliane Ventura-Lima, Gamze Turan, Marcelo Pias, and Luís H. Poersch. 2025. "Evaluation of the Inclusion of the Seaweed Ulva lactuca Produced in an Integrated System with Biofloc in the Diet of Juvenile Tilapia Oreochromis niloticus" Applied Sciences 15, no. 12: 6410. https://doi.org/10.3390/app15126410

Carvalho, A., Müller, L., Rosas, V., Tesser, M. B., Ventura-Lima, J., Turan, G., Pias, M., & Poersch, L. H. (2025). Evaluation of the Inclusion of the Seaweed Ulva lactuca Produced in an Integrated System with Biofloc in the Diet of Juvenile Tilapia Oreochromis niloticus. Applied Sciences, 15(12), 6410. https://doi.org/10.3390/app15126410