Investigation of Heat and Moisture Transfer during the Drying of Packed-Bed Porous Media in Soybeans
Abstract
:1. Introduction
2. Methodology
2.1. Model Building
2.2. DEM Simulation Parameters
3. Simulation Setup
3.1. Geometry and Physical Model
3.2. Accumulation Bed and Particle-to-Particle Contact Point Treatment
4. Results and Discussion
4.1. Radial Porosity Distribution
4.2. Axial Porosity Distribution
4.3. Hydrodynamics
4.3.1. Control Equations and Boundary Conditions
4.3.2. Model Validation
4.3.3. Packed-Bed Pressure Drop
4.4. Localized Fluid Flow and Steady Temperature
4.5. Factors Influencing Flow and Steady Temperature Characteristics
4.6. Transient Temperature Distribution
4.7. Moisture Distribution
5. Conclusions
- (1)
- The results indicate that the impact of the tube wall is minimal when the particle size ratio is low. The structural characteristics of the bed have a significant influence on the flow characteristics. Stagnation or backflow can occur in the wakes of the particles, while high velocities are present in areas with high porosity. Furthermore, altering the temperature of soybean particles changes the parameters of transient heat transfer, thereby affecting the convective heat transfer process. As the temperature of soybean granules increases, the water transfer rate in the packed bed also increases, along with the mass transfer rate.
- (2)
- The temperature distribution of the packed bed is uniformly distributed in steps. The temperature of the hot air gradually increases and the drying rate is accelerated, so the elapsed time to reach safe moisture becomes increasingly less. The molecular diffusion is incomplete, and the temperature uniformity becomes worse.
- (3)
- Analysis of ventilated drying of soybean pellets reveals that the temperature and moisture of the pellets in the front of the vented inlet change the fastest, while the pellet’s interior remains high in moisture. The moisture differential between the interior and surface of the particles decreases as drying time increases. The local non-equilibrium heat and moisture transfer model proposed in this study correctly predicts soybean particle temperature and moisture fluctuations at various scales.
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Conflicts of Interest
Nomenclature
fk | friction factor |
Rem | modified Reynolds number |
εr | mean porosity of packed bed |
R | packed bed radius |
r | particle radius |
dp | particle diameter |
x | packed bed length |
ΔP | pressure drop of packed bed |
Z | axial height from the center of the packed bed as the origin |
N | particle diameter ratio |
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Parameter | Symbol | Unit | Value |
---|---|---|---|
Cylinder radius | D | mm | 26.64/33.6/37.5 |
Particle radius | dp | mm | 6 |
Cylinder-to-particle size ratio | D/dp | 4.44/5.6/6.25 | |
Particle density | ρp | kg/m3 | 1257 |
Shear modulus | G | Pa | 2.71 × 108 |
Young’s modulus | E | Pa | 7.588 × 108 |
Poisson’s ratio | ν | 0.4 | |
Restitution coefficient | epp | 0.627 | |
Static friction coefficient | μst | 0.2 | |
Rolling friction coefficient | μr | 0.02 |
Material | Symbol | Value |
---|---|---|
Soybean | ρs, kg/m3 | 1257 |
ks, W/(m·K) | 0.136 | |
cs, J/(kg·K) | cs = 2000 + 35.5(Ys,db/1 + Ys,db) | |
Air | ρf, kg/m3 | ρf = 8.666 × 10−6Tf2 − 4.318 × 10−3Tf + 1.228 |
µf, kg/(m·s) | µf = 1.691 × 10−5 + 4.984 × 10−8Tf | |
cf, J/(kg·K) | cf = 1002.9 + 0.0054Tf | |
kf, W/(m·K) | kf = −2.401 × 10−8Tf 2 + 7.554 × 10−5Tf + 2.364 × 10−2 |
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Niu, Z.; Lu, X.; Li, Z. Investigation of Heat and Moisture Transfer during the Drying of Packed-Bed Porous Media in Soybeans. Appl. Sci. 2024, 14, 1935. https://doi.org/10.3390/app14051935
Niu Z, Lu X, Li Z. Investigation of Heat and Moisture Transfer during the Drying of Packed-Bed Porous Media in Soybeans. Applied Sciences. 2024; 14(5):1935. https://doi.org/10.3390/app14051935
Chicago/Turabian StyleNiu, Zhuang, Xiangyou Lu, and Zhiqiang Li. 2024. "Investigation of Heat and Moisture Transfer during the Drying of Packed-Bed Porous Media in Soybeans" Applied Sciences 14, no. 5: 1935. https://doi.org/10.3390/app14051935
APA StyleNiu, Z., Lu, X., & Li, Z. (2024). Investigation of Heat and Moisture Transfer during the Drying of Packed-Bed Porous Media in Soybeans. Applied Sciences, 14(5), 1935. https://doi.org/10.3390/app14051935