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Journal: Appl. Sci., 2024
Volume: 14
Number: 9675
Article:
Incorporation of Chokeberry Pomace into Baked Products: Influence on the Quality of the Dough and the Muffins
Authors:
by
Anna Zbikowska, Piotr Lukasiak, Małgorzata Kowalska, Aleksandra Lukasiak, Mariola Kozłowska and Katarzyna Marciniak-Lukasiak
Link:
https://www.mdpi.com/2076-3417/14/21/9675
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