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Journal: Appl. Sci., 2023
Volume: 13
Number: 5841
5841
Article: Influence of Cryogenic Grinding on the Nutritional and Antinutritional Components of Rapeseed Cake
Authors: by Klara Kraljić, Dubravka Škevin, Nikolina Čukelj Mustač, Maja Benković, Saša Drakula, Sandra Balbino, Ana Mandura Jarić, Karla Mamilović, Ivana Ramljak and Duška Ćurić
Link: https://www.mdpi.com/2076-3417/13/10/5841

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