Order Article Reprints

Starek-Wójcicka A, Sagan A, Terebun P, Kwiatkowski M, Osmólska E, Krajewska M, Grządka E, Matsuyama N, Hayashi N, Pawlat J. Quality of Tomato Juice as Influenced by Non-Thermal Air Plasma Treatment. Applied Sciences. 2023; 13(1):578. https://doi.org/10.3390/app13010578

Starek-Wójcicka, Agnieszka, Agnieszka Sagan, Piotr Terebun, Michał Kwiatkowski, Emilia Osmólska, Marta Krajewska, Elżbieta Grządka, Narumol Matsuyama, Nobuya Hayashi, and Joanna Pawlat. 2023. "Quality of Tomato Juice as Influenced by Non-Thermal Air Plasma Treatment" Applied Sciences 13, no. 1: 578. https://doi.org/10.3390/app13010578

Starek-Wójcicka, A., Sagan, A., Terebun, P., Kwiatkowski, M., Osmólska, E., Krajewska, M., Grządka, E., Matsuyama, N., Hayashi, N., & Pawlat, J. (2023). Quality of Tomato Juice as Influenced by Non-Thermal Air Plasma Treatment. Applied Sciences, 13(1), 578. https://doi.org/10.3390/app13010578