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Journal: Appl. Sci., 2022
Volume: 12
Number: 4478
4478
Article: Bottle Aging Affected Aromatic and Phenolic Wine Composition More than Yeast Starter Strains
Authors: by Teresa Garde-Cerdán, Itziar Sáenz de Urturi, Rebeca Murillo-Peña, Miquel Iribarren, Sandra Marín-San Román, Pilar Rubio-Bretón and Eva P. Pérez-Álvarez
Link: https://www.mdpi.com/2076-3417/12/9/4478

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