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Journal: Appl. Sci., 2022
Volume: 12
Number: 5598
Article:
Flavour Generation during Lactic Acid Fermentation of Brassica Vegetables—Literature Review
Authors:
by
Martyna Natalia Wieczorek and Natalia Drabińska
Link:
https://www.mdpi.com/2076-3417/12/11/5598
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