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Journal: Applied SciencesVolume: 11Number: 3907
Article: Exoscarne: Assistive Strategies for an Industrial Meat Cutting System Based on Physical Human-Robot Interaction
  • Authors:
  • Harsh Maithani1,*,
  • Juan Antonio Corrales Ramon2 and
  • Laurent Lequievre1
  • et al.
Link: https://www.mdpi.com/2076-3417/11/9/3907

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