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Navarro-García F, Ponce-Ruíz N, Rojas-García AE, Ávila-Villarreal G, Herrera-Moreno JF, Barrón-Vivanco BS, Bernal-Hernández YY, González-Arias CA, Medina-Díaz IM. The Role of Nutritional Habits and Moderate Red Wine Consumption in PON1 Status in Healthy Population. Applied Sciences. 2021; 11(20):9503. https://doi.org/10.3390/app11209503

Navarro-García, Fidel, Néstor Ponce-Ruíz, Aurora Elizabeth Rojas-García, Gabriela Ávila-Villarreal, José Francisco Herrera-Moreno, Briscia S. Barrón-Vivanco, Yael Y. Bernal-Hernández, Cyndia Azucena González-Arias, and Irma Martha Medina-Díaz. 2021. "The Role of Nutritional Habits and Moderate Red Wine Consumption in PON1 Status in Healthy Population" Applied Sciences 11, no. 20: 9503. https://doi.org/10.3390/app11209503

Navarro-García, F., Ponce-Ruíz, N., Rojas-García, A. E., Ávila-Villarreal, G., Herrera-Moreno, J. F., Barrón-Vivanco, B. S., Bernal-Hernández, Y. Y., González-Arias, C. A., & Medina-Díaz, I. M. (2021). The Role of Nutritional Habits and Moderate Red Wine Consumption in PON1 Status in Healthy Population. Applied Sciences, 11(20), 9503. https://doi.org/10.3390/app11209503