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Van den Abbeele P, Duysburgh C, Ghyselinck J, Goltz S, Berezhnaya Y, Boileau T, De Blaiser A, Marzorati M. Fructans with Varying Degree of Polymerization Enhance the Selective Growth of Bifidobacterium animalis subsp. lactis BB-12 in the Human Gut Microbiome In Vitro. Applied Sciences. 2021; 11(2):598. https://doi.org/10.3390/app11020598

Van den Abbeele, Pieter, Cindy Duysburgh, Jonas Ghyselinck, Shellen Goltz, Yulia Berezhnaya, Thomas Boileau, Anke De Blaiser, and Massimo Marzorati. 2021. "Fructans with Varying Degree of Polymerization Enhance the Selective Growth of Bifidobacterium animalis subsp. lactis BB-12 in the Human Gut Microbiome In Vitro" Applied Sciences 11, no. 2: 598. https://doi.org/10.3390/app11020598

Van den Abbeele, P., Duysburgh, C., Ghyselinck, J., Goltz, S., Berezhnaya, Y., Boileau, T., De Blaiser, A., & Marzorati, M. (2021). Fructans with Varying Degree of Polymerization Enhance the Selective Growth of Bifidobacterium animalis subsp. lactis BB-12 in the Human Gut Microbiome In Vitro. Applied Sciences, 11(2), 598. https://doi.org/10.3390/app11020598