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Journal: Appl. Sci., 2021
Volume: 11
Number: 8784
Article:
Effect of Different Forms of Sulfur Fertilization on Bioactive Components and Antioxidant Activity of White Cabbage (Brassica Oleracea L.)
Authors:
by
Agnieszka Nawirska-Olszańska, Anita Biesiada and Agnieszka Kita
Link:
https://www.mdpi.com/2076-3417/11/18/8784
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