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Journal: Applied SciencesVolume: 11Number: 8784
Article: Effect of Different Forms of Sulfur Fertilization on Bioactive Components and Antioxidant Activity of White Cabbage (Brassica Oleracea L.)
- Authors:
- Agnieszka Nawirska-Olszańska1,
- Anita Biesiada2,* and
- Agnieszka Kita3
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